Medica at Leeds 11-14 July, 2011

For those of you attending the International Medieval Congress at Leeds this July, be sure to check out the sessions Medica is co-sponsoring with the Wellcome Trust this year:

The Rich Man's Feast and the Poor Man's Fare: Multidisciplinary Approaches to Food and Nutritional Health in the Middle Ages

Date: Tuesday, 12 July

Sponsor: Wellcome Trust / Medica: Society for the Study of Healing in the Middle Ages

Organizer: Iona McCleery, University of Leeds

I. Regimen for Rich and Poor (9:00-10:30 a.m.)

Moderator: Alex Bamji, University of Leeds

• Rich and Poor at the Hospital's Table: The Case of Nossa Senhora do Popolo, 1518-1580; Lisbeth de Oliveira Rodrigues, Instituto de Ciencias Sociais, Universidade do Minho
• Medieval Dietetic Instructions Found in the Cairo Genizah in Prescriptions from the Mediterranean Area; Efraim Lev, University of Haifa
• Applying Cultural Methods in Research of Medical History: Medieval Arab Medicine as a Case Study; Uri Mayer-Chissick, University of Haifa

II. Cooking Food for the Modern Public (11:15 a.m.-12:45 p.m.)

Moderator: Vicky Shearman, Clarke Hall Educational Museum, Wakefield

• Medieval Food"and Cookery from the Practical Standpoint of "Living History Displays" and "Real Meals for Real People"; Jenny Rogers, Independent Scholar, Perthshire and Julia Waugh, Independent Scholar, Spalding
• Engaging the Public in Healthy Eating through Bioarchaeology; Jo Buckberry, University of Bradford
• Experiments, Education, and Entertainment: The Opportunities and Problems with Historical Cookery Demonstrations at Historic Sites; Richard Fitch, Tudor Kitchen, Hampton Court Palace
• Was Medieval Food Healthy?: An Interdisciplinary Approach; Iona McCleery, University of Leeds

III. Feasting and Fasting (2:15-3:45 p.m.)

Moderator: Christopher Woolgar, Hartley Library/ Centre for Medieval & Renaissance Culture, University of Southampton

• Eating Like a King, a Saint, or a Horse: Food and Status in Anglo-Saxon England; Debby Banham, University of Cambridge
• Food for the Body, Sustenance for the Soul: A Stable Isotope Investigation of Diet at the Early Medieval Monastery at Tarbat, Scotland; Shirley Ann Curtis, University of Liverpool
• From Simnel to Horsebread: The Regulation of Bread for the Rich and Poor in Late Medieval England; Sarah Peters Kernan, Ohio State University

IV. Early Medieval Recipes: Theory and Practice (4:30-6:00 p.m.)

Moderator: Alaric Hall, University of Leeds

• Apicius: Aspects of the Incorporation of a Cookery Book in the Early Middle Ages, 8th and 9th Centuries; Wanessa Asfora, Centro Universitario Senac, Sao Paulo
• Rich Pickings from a Seeming Poverty of Evidence: Cuisine in the Eastern Empire; Timothy Dawson, Armley Mills, Leeds Museums & Galleries, Leeds City Council
• Feasting at Tintagel in the Late Saxon Period; Melanie Ezra-Logue, Independent Scholar, Truro and Daniel Ezra-Logue, Independent Scholar, Truro

Notes From the President

Hot and dry . . .

. . . then chilly and wet.

That was Kalamazoo mid-May. But no matter the weather, this year's Medieval Congress was bustling with interesting sessions and lively conversations.

Medica and AVISTA: the Association Villard de Honnecourt for the Interdisciplinary Study of Technology, Science and Art in the Middle Ages were exceptionally busy at Kalamazoo this year. Thursday, May 12th, the two societies co-sponsored four excellent and very well attended sessions on The Sacred and the Secular in Medieval Healing. The series of sessions began with a moving memorial to Geoff Egan by his colleague from the British Museum Michael Lewis. Through his work with the Portable Antiquities Scheme, Geoff was researching pilgrim badges whose designs make reference to the curing or alleviation of illness and was to have presented his findings in session I: Images and Objects. His passing at the end of 2010 deprives us all of a valued scholar and good friend; his absence from our sessions was acutely felt.

The speakers of The Sacred and the Secular in Medieval Healing then commenced delving deeply into an investigation of the objects, images, sites, and texts of medieval medicine (see the posting for Monday, January 11, 2011 for the final list of papers and speakers in this series). I'm happy to report that Barbara Bowers of AVISTA and myself, in concert with Ashgate Publishing, have begun the process of developing a volume to publish the proceedings from this special series of sessions. I'll keep you apprised of developments.

Thursday, May 12th also marked Medica's annual business meeting. The highlights of that meeting follow:

Announcements and Updates:

• W. Harry York (Portland State University) was formally named Medica's Vice President. Congratulations and thanks,Harry.
• Two sessions were proposed for submission to the 2012 Medieval Congress at Kalamazoo: 1) Noble Suffering: Representations of the Experience of Pain will focus on soliciting papers that investigate the redemptive aspects of both emotional and physical suffering as evidenced in medieval art and literature, and 2) Health and Healing in Early Medieval Medicine: Influences, Theory, and Practice, co-sponsored with The Heroic Age: A Journal of Early Medieval Northwestern Europe, will examine all aspects of health and healing in Europe and the Mediterranean world from approximately 400 to 1100 AD.
• A tentative session on Law and Medicine in the Middle Ages was broached for the 2012 Leeds Medieval Congress. The congress's theme, "Rules to Follow (or Not)," will be held 9-12 July, 2012. Anyone interested in organizing this session should contact me (keyserl@georgetown.edu).
• And speaking of the Medieval Congress at Leeds, Iona McCleery filled us in on the papers being presented in the four sessions that make up The Rich Man's Feast and the Poor Man's Fare: Multidisciplinary Approaches to Food and Nutritional Health in the Middle Ages at this year's conference (11-14 July). Co-sponsored by the Wellcome Trust and Medica, this series of sessions will examine diet and nutrition in the MiddleAges from a variety of theoretical and practical perspectives. All four sessions will be held on Tuesday, 12 July: I) Regimen for Rich and Poor, II) Cooking Food for the Modern Public, III) Feasting and Fasting, and IV) Early Medieval Recipes: Theory and Practice. Thank you for all your hard work in organizing these sessions, Iona! (see the posting on Leeds 2011 for more details on speakers and papers)
• Membership dues was collected; Medica's membership runs from Kalamazoo conference to conference (i.e. May to May). Members who were unable to attend this year's conference can pay their dues directly to Medica's Treasurer, Gerard NeCastro. Please contact Gerard for details (necastro@umaine.edu).
• Addendum: Following the conference, Medica was offered the opportunity to co-sponsor two sessions in honor of our own John M. Riddle at the 2012 Kalamazoo Medieval Congress. The sessions have been proposed by the Institute for Medieval Studies at University of New Mexico and will also be co-sponsored by the Institute for the Preservation of Medical Traditions.

All in all, this year's Medieval Congress at Kalamazoo was very exciting and successful for Medica. Many thanks to all those colleagues whose hard work made that possible. And many thanks to Medica's members and friends for your continuing support.

Cheers and have a restful and fun summer,

Linda

Linda Migl Keyser, Ph.D.

President, Medica